Home/ Research and Development/ Field assessment of selected rootstock hybrids for quality wine production Field assessment of selected rootstock hybrids for quality wine production Abstract Field assessment of selected rootstock hybrids for quality wine production Previous | Growth prospects for Australia’s wine industry in international perspective Prev Optimisation of quality wine grape production through modelling vine phenology, canopy architecture, light interception, water use and yield | Next Next Stay in touch with Wine Australia Please enter your first name Please enter a valid email address Submit Follow us on Facebook Wechat Instagram LinkedIn YouTube @Wine_Australia